A fresh batch of sweet corn bread muffins is pulled from the oven and set out to cool by Smokin’ Bluz-N-BBQ co-owner Colleen Caracciolo. Like the majority of the menu at the Bay Avenue restaurant, the muffins are homemade and are served with each meal.

A fresh batch of sweet corn bread muffins is pulled from the oven and set out to cool by Smokin’ Bluz-N-BBQ co-owner Colleen Caracciolo. Like the majority of the menu at the Bay Avenue restaurant, the muffins are homemade and are served with each meal.

The muffin ma’am

A fresh batch of sweet corn bread muffins is pulled from the oven by Colleen Caracciolo, co-owner of Smokin’ Bluz-N-BBQ in Trail.

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