Native music, Nk’Mip’s fine wines and a wooden bowl of native appetizers (prawns, caribou sausage, beef skewers, salmon) make for a unique culinary experience at The Terrace at Mk’Mip restaurant on the grounds of North America’s first aboriginal owned and operated vineyard which overlooks picturesque Osoyoos Lake. The site includes Spirit Ridge Vineyard Resort and Spa, Sonora Dunes Golf Course, Passatempo restaurant and the renowned Nk’Mip Cultural Centre.
Rick Rake
OSOYOOS
Published: June 28, 2008 12:00 PMUpdated: June 30, 2008 3:32 PM
