Community Papers

New food and wine learning experience coming to the Okanagan

Wondering what food to serve with that Pinotage you picked up last weekend? Looking to plan your own wine tasting event this fall?

A new food and wine learning experience offers an unparalleled opportunity for enthusiasts to explore the bounty of the Okanagan Valley.

The three-day program, called the Okanagan Wine and Food Intensive, runs from Friday, August 1, to Sunday, August 3, at Okanagan College’s Penticton campus.

“What better way to spend the long weekend than visiting wineries, meeting wine producers and learning about wine making, viticulture, cooking, and wine and food pairing with Okanagan’s top industry experts,” says Okanagan College’s Director of Food, Wine and Tourism, Jonathan Rouse.

Each day starts and ends at Okanagan College’s Penticton campus. Daily fieldtrips and transportation on a private Grape Escapes tour company bus, seasonal Okanagan lunches, and sensory wine and food education sessions are all included in the Okanagan Wine and Food Intensive learning experience.

“Everyone from wine and food novices to passionate oenophiles will enjoy this course,” says Erin Korpisto, Wine Studies Instructor at Okanagan College and one of the hosts of the Wine and Food Intensive.

“It promises to be a fun-filled exploration of the Okanagan wine region and a rare chance to interact with the region’s top wine and food producers in an intimate setting.”

Joining Korpisto as instructors for the weekend are Okanagan wine experts French-trained Viticulturist Penelope Roche, and Chef, Sommelier and Winemaker Jay Drysdale.

The course runs from 9 a.m. to 4 p.m. each day leaving participants the evening to explore the multitude of restaurants and events taking place at area wineries and restaurants at their leisure.

At the end of the weekend, participants will receive a Certificate of Completion and handbook of tip sheets, tasting notes and recipes to supplement their wine-food pairing experience at home.

The cost for the three-day Okanagan Wine and Food Intensive is $630. For more details and to register, visit www.okanagan.bc.ca/fwtcourses or call 1-866-510-8899.

 

We encourage an open exchange of ideas on this story's topic, but we ask you to follow our guidelines for respecting community standards. Personal attacks, inappropriate language, and off-topic comments may be removed, and comment privileges revoked, per our Terms of Use. Please see our FAQ if you have questions or concerns about using Facebook to comment.

You might like ...

Attempted murder victim shocked by outburst in Chilliwack Court
 
Richmond could learn from ALR consultation
 
Farrah Fawcett dies age 62
SPRING STUDIO TOUR: Hunter is a slow-change artist
 
Sooke River was once a skating rink
 
Drama in the channel
Winter Wonderland kicks off in Alberni
 
Get your Glassies tickets now
 
Oceanside Montessori open house at new location