Community Papers

Giving to the food bank

Left to right: Chris Calverly, Scotiabank branch manager, Bonnie Janzen, Scotiabank customer service supervisor and St. Joseph’s Food Bank volunteers, Jack Ethier and John Poston. - Submitted photo
Left to right: Chris Calverly, Scotiabank branch manager, Bonnie Janzen, Scotiabank customer service supervisor and St. Joseph’s Food Bank volunteers, Jack Ethier and John Poston.
— image credit: Submitted photo

Half the funds came from draws and donations organized by the bank employees, while the other half came from the bank itself.

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