Community Papers

Giving to the food bank

Left to right: Chris Calverly, Scotiabank branch manager, Bonnie Janzen, Scotiabank customer service supervisor and St. Joseph’s Food Bank volunteers, Jack Ethier and John Poston. - Submitted photo
Left to right: Chris Calverly, Scotiabank branch manager, Bonnie Janzen, Scotiabank customer service supervisor and St. Joseph’s Food Bank volunteers, Jack Ethier and John Poston.
— image credit: Submitted photo

Half the funds came from draws and donations organized by the bank employees, while the other half came from the bank itself.

We encourage an open exchange of ideas on this story's topic, but we ask you to follow our guidelines for respecting community standards. Personal attacks, inappropriate language, and off-topic comments may be removed, and comment privileges revoked, per our Terms of Use. Please see our FAQ if you have questions or concerns about using Facebook to comment.

You might like ...

Westbank Country Opry honour one of their own
 
Const. Neil Bruce student thinks of others this Christmas
 
Farmers think migratory birds spreading avian influenza
Charges laid in fatal hit-and-run
 
Artemis Place Society a refuge for young mothers
 
FAMILY: Families the focus at Christmas for Salvation Army
Generosity shown
 
The masks of Owechemis
 
Bring home Brickley and help